{"version":"1.0","provider_name":"La Fabbrica del Panforte","provider_url":"https:\/\/lafabbricadelpanforte.sviluppo.host\/fr\/","author_name":"abbeypac","author_url":"https:\/\/lafabbricadelpanforte.sviluppo.host\/fr\/author\/abbeypac\/","title":"Amaretti moelleux au cacao - La Fabbrica del Panforte","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8ON9yFaQvK\"><a href=\"https:\/\/lafabbricadelpanforte.sviluppo.host\/fr\/prodotto\/amaretti-moelleux-au-cacao\/\">Amaretti moelleux au cacao<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lafabbricadelpanforte.sviluppo.host\/fr\/prodotto\/amaretti-moelleux-au-cacao\/embed\/#?secret=8ON9yFaQvK\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Amaretti moelleux au cacao\u00a0\u00bb &#8212; La Fabbrica del Panforte\" data-secret=\"8ON9yFaQvK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/lafabbricadelpanforte.sviluppo.host\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/lafabbricadelpanforte.sviluppo.host\/wp-content\/uploads\/2023\/07\/Amaretti-cacao.jpg","thumbnail_width":1000,"thumbnail_height":655,"description":"D\u00e9couvrez ou red\u00e9couvrez les Amaretti au cacao sans gluten : des petits g\u00e2teaux moelleux issus d'une fabrication artisanale \u00e0 partir de mati\u00e8res premi\u00e8res d'excellente qualit\u00e9. En premier lieu, les amandes d'origine italienne. Le cacao que nous utilisons est pur et d\u2019excellente qualit\u00e9, ce qui conf\u00e8re \u00e0 ces biscuits un go\u00fbt sucr\u00e9 et prononc\u00e9 ainsi qu\u2019une texture incroyable. L\u2019absence de gluten fait de ce produit un choix appr\u00e9ci\u00e9 notamment par les personnes intol\u00e9rantes au gluten et les personnes atteintes de la maladie c\u0153liaque."}