Our soft Amaretti are handcrafted using only the finest ingredients. First and foremost are premium Italian almonds, sourced primarily from Puglia. Rich in natural essential oils, the sweet almonds give our pastries their signature aroma, while a carefully balanced touch of bitter almonds creates their distinctive aftertaste. Each Amaretto is shaped by hand, dusted with icing sugar to retain its tender interior, and gently baked to a golden finish. Once cooled, the pastries are sealed to preserve their freshness, offering a unique handcrafted speciality in every box.